 (Source: Dreamworks)
 Scotland produces over 150M liters of Scotch whisky a year. Currently the production byproducts are thrown out, but soon they could be used to produce hundreds of thousands of barrels of butanol biofuel. (Source: Jaggederest)
Pour yourself a nice cool glass of whisky biofuel, it's been a long day
The Scottish may have struck on a brilliant idea of how to
apply their favorite alcoholic drink -- whisky -- to improving
the auto industry.
Scotch whisky, Scotland's drink of
choice, is renowned worldwide for its smooth taste and full flavor.
Scotland produces approximately 150M
liters of the spirit yearly. That production earns Scotland
over $6.24B USD annually.
That production leads to a lot of
byproducts -- which largely are discarded. Researchers at the
Edinburgh Napier University have cooked up a method to end that
waste, instead turning two of the main byproducts -- "pot ale",
the liquid from the copper stills, and "draff", the spent
grains – into biofuels.
The
team used samples from Glenkinchie Distillery to test their process.
The new process produces butanol instead of the much-maligned
ethanol biofuel. Butanol is
generally considered a more useful biofuel as, unlike ethanol, it can
be free blended into gasoline at any ratio without special engine
considerations. It delivers 30 percent more power by volume
than ethanol, as well. And it's the starting point to producing
many useful chemicals, such as the industrial solvent acetone.
The
team adapted a 100-year-old technique used to make butanol and
acetone from sugar. They've patented their refined method and
created a startup to market the technology.
Professor Martin
Tangney, who led the project, says it will play a critical role in
helping Scotland, England, and the rest of the United Kingdom meet
the European Union's 2020 target for biofuels to account for 10
percent of total fuel sales (similar to mandates
in the U.S.). He states, "What people need to do is
stop thinking 'either or'; people need to stop thinking like for like
substitution for oil. That's not going to happen. Different things
will be needed in different countries. Electric cars will play some
role in the market, taking cars off the road could be one of the most
important things we ever do."
Assuming the researchers
can get a liter of biofuel per liter of whisky produced (which may
be a reasonable assumption as production waste far outweighs the
current product), the industry could eventually produce almost 1M
barrels of butanol per year (there's 158 liters in a standard barrel
of oil). Mass adoption seems feasible, given that there are
only around 100 refineries in Scotland. The UK (as a whole)
uses about 1.8M
barrels of oil a day, so this still would only be a small
contribution, albeit a significant one.
Dr. Richard Dixon, of
WWF Scotland, cheered the news, stating, "The production of some
biofuels can cause massive environmental damage to forests and
wildlife," he said. "So whisky powered-cars could help
Scotland avoid having to use those forest-trashing biofuels."
For
Scotland it might finally be a good idea to have "one for the
road" -- in whisky biofuel, that is.
"The whole principle [of censorship] is wrong. It's like demanding that grown men live on skim milk because the baby can't have steak." -- Robert Heinlein
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